- White Corn Flour
- Water
- Fumaric Acid
- Cellulose Gum
- Sodium Propionate
- Sorbic Acid
- And A Trace Of Lime
- Oil: High Oleic Low Linolenic Canola Oil,
- TBHQ (to protect flavor)
- Dimethylpolysiloxane (an antifoaming agent)
- Nacho Chips do not contain wheat proteins; however, they are fried in the same oil with ingredients containing wheat proteins
Friday, February 11, 2011
Taco Bell - Nacho Chips
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