- Low Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes)
- Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto)
- Pasteurized Process Monterey Jack
- American Cheese With Peppers [Monterey Jack And American Cheese (Cultured Milk, Salt, Enzymes)
- Water
- Cream
- Sodium Citrate
- Salt
- Sodium Phosphate
- Sorbic Acid (Preservative)
- Lactic Acid
- Anti-Caking Agent.
- CONTAINS MILK
OR...
- Low Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes)
- Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto)
- Pasteurized Process Monterey Jack
- American Cheese With Peppers [Monterey Jack And American Cheese (Cultured Milk, Salt, Enzymes)
- Water
- Cream
- Sodium Citrate
- Salt
- Sodium Phosphate
- Jalapeno Peppers
- Sorbic Acid (Preservative)
- Lactic Acid
- Anti-caking Agent
- CONTAINS MILK
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